4 tsp. green tea
1/2 cup sugar
1-1/4 cup firmly packed fresh spearmint leaves
4 cups boiling water
1. Rinse a 4-cup teapot with boiling water
2. Cover with the boiling water
3. Allow tea to steep at least 3 minutes
4. Stir slightly and correct for sweetness
Photo Attribution: http://commons.wikimedia.org/wiki/File:Moroccan_cups_of_tea_with_ment.jpg
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Comments
my name is najim on 07790922417... its better than english. morroccon tea is the best. mirriam tea is exellent, x x x
Location
Exellent, it's better than conventional english tea or coffe because it's caffiene free and far more tastier
Location
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